Here you can view all the lovely things people had to say about the featured whiskeys and also view pictures that they have submitted.

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Matt Eagle
Precious
Solid. Very perfumey on the nose. I like it but not my favorite of the calendar so far.
Scott Maclean
Scott Maclean
I really enjoyed this one. Smooth, tasty, and pleasant to drink. (Iโ€™m still probably wrong on what type and proof it is, but thatโ€™s ok.)
Scott Maclean
Scott Maclean
lol - yup, wrong on both. Iโ€™m impressed by the folks on here who consistently get them right. Thatโ€™s pretty impressive!
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Sam Kube
Scooby
Here we are halfway through Certainly a few guesses that I would like to redo Doing my best to climb into the top ten Going to have to do better than getting one right now and then Kinda smooth and kinda sweet This one is probably best sipped neat I'm going to throw out a guess of Japanese But I am not making that guess with ease So what do we think Sam-I-am What about this simple dram? It is fine, I'm not the biggest fan Here's hoping this whiskey hails from Japan
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Michael McKee
Mike "Alex's Brother" McKee
FINALLY SOME PEAT!! Just a bit though...but this is a NICE pour. Guessing 8+ year. Honey, floral, light heat. A nice Islay,...not Lagavulin 16, not laphroaig 10....peats me! Nice pick :)
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Allan Maule
PPP
This is lovely. Classic notes of vanilla and oak at just the right strength.
David Pearson
daveyd
This is a scotch, right? Please be a scotch... My score depends on it.
David Pearson
daveyd
Yes! Not bad as far as Scotch goes. And I can't believe I'm liking scotch a little more now. That said I liked day #2 Tomintoul 16 Year a little better.
David Pearson
daveyd
Yes! Not bad as far as Scotch goes. And I can't believe I'm liking scotch a little more now. That said I liked day #2 Tomintoul 16 Year a little better.
Greg Baur
Greg Baur
Nice nose of caramel and butterscotch and a similar taste. Short finish but leaves a little sweet oak.
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Erin Kraftchick
Mrs Hef
Thanks for leaving me out GREG
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Jonathan Cory Kraftchick
Hef
Hard to find something not to like with this one. Gets a little windy and has a quick finish (that's what she said), but otherwise, I love it.
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Michael McKee
Mike "Alex's Brother" McKee
One of my favs!!
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Erin Kraftchick
Mrs Hef
I didn't sign a photo release for my likeness to be used
Kelsey Harkins
Team Harkins
Am I included digitally? Most likely on the other end of that computer b*tching about something or other...
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Jonathan Cory Kraftchick
Hef
It's got some sweetness for sure, but the combo is throwing me off. It's like a lullaby in a minor key. Comfortable and kind of dark at the same time.
Jackie Connor
JC
๐ŸŽถ
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Michael McKee
Mike "Alex's Brother" McKee
I can't believe how low a proof it is!
Greg Baur
Greg Baur
Thatโ€™s deep bro
Greg Baur
Greg Baur
Getting a little of that bandaid scotchy note on the nose but the taste is nicer. Sweet and deep. My guess is a long aged and a rebarrel in a sweet cask.
Greg Baur
Greg Baur
Man the nose is like a mix of marzipan/almond and play doh. Taste is like a cinnamon candy with a little oak. Itโ€™s nice.
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Josh Mitchell
Full Body
Ok-ish
Jackie Connor
JC
Either Iโ€™m crazy or I like this one. Both could be true. I like the smell of this one. Not sure I know anything about it but enjoying it. Eagles out my window! Donโ€™t tell my Dallas friends.
Nate Knuffman
Nate Knuffman
Very enjoyable. Can't believe I'm starting to like Scotch.
Hallie Knuffman
Hallie Knuffman
The smell was fireball, the taste was burned tire.
Kelsey Harkins
Team Harkins
Hard agree ๐Ÿคฃ
Bryce Freeman
Bryafree
Itโ€™s alright, a little less strong than I like. Is this Japanese? No idea, could be completely wrong
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Sam Kube
Scooby
Sorry to my fans, I am back at last Traveling this week has me feeling gassed Sam-I-am is back with another rhyme To help you pass a little time I take a sip, holy smoke! A few years ago, a sip like that would make me choke. This has to be another scotch Certainly no notes of butterscotch When will these scotches relent? I don't remember sign up for scotch advent! Sam-I-am this just tastes fine I'm sipping it here on the OBX coastline
Jackie Connor
JC
๐Ÿ™Œ๐Ÿป
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McKenna Beddingfield
McK
"Why not make 10 peatier? Because 11 is one more, while most blokes are stuck at ten, this goes over the edge" I can't with this one. I'd rather drink yesterday's again.
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Scott Beckett
๐Ÿด๓ ง๓ ข๓ ณ๓ ฃ๓ ด๓ ฟ ๐Ÿชฃ
โ€œItโ€™s like, โ€˜How much more peated could this be?โ€™ And the answer isโ€ฆ none. None more peatedโ€
Jim Brown
Jim Brown
Iโ€™d classify this as lightly peated. But I have feels for peat so /shrug
Scott Maclean
Scott Maclean
Peaty, smoky, leather. Nice dram. Guessing Scotch, but I wonโ€™t be surprised when Iโ€™m wrong.
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McKenna Beddingfield
McK
Strong honey flavor. High on florals. That whiskey burn is real! Reminds me of a cough syrup. This isn't a fave of mine but Rabit says it's growing on him. Curious what Sam I Am picked here.
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John McDowell
Worm
Islay and maple syrup? Tastes like some hybridโ€ฆenjoyed, but wouldnโ€™t buy this
Colleen Beyer
None
Iโ€™ve realized Iโ€™m quite clueless on my guessesโ€ฆI think my tongue and nose are in a large disagreement and unwilling to resolve their differences!
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Matt Eagle
Precious
Oh, this is fantastic. Woodsy, masculine, and well balanced. Iโ€™d love to own a bottle of this.
Colleen Beyer
None
The hubby doesnโ€™t mind this oneโ€ฆhe can have it. Gave me goosebumps and not because I loved it. Literally no idea again if itโ€™s Canadian or Irish or what but ๐Ÿฅด