Here you can view all the lovely things people had to say about the featured whiskeys and also view pictures that they have submitted.

Nate Knuffman
Nate Knuffman
Nice mild scotch? Great oak and fruit on this one.
Nate Knuffman
Nate Knuffman
Peppery nose. Taste is peanut brittle, or maybe that was a holiday snack. Tasty.
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Kevin Guyer
Kevin Guyer
Like this a lot, notes of cherry? Would buy.
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John McDowell
Worm
This tasted so weird, guessing bourbon but may be โ€˜otherโ€™ given the flavor profileโ€ฆwhich I would say are flavors that arenโ€™t flavors- plastic? Shoe? Idk
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Josh Light
Josh Light
Almost like green apples on the nose with honey and toffee on the finish. Almost seems like a toasted bourbon with the sweet finish. I could get down with this for like an afterwork/daily sipper.
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Josh Mitchell
Full Body
This one is ok, but a bit boring. I'd drink it, but I wouldn't buy it.
Greg Baur
Greg Baur
Citrus like more towards lemon toffee and oak in the nose. Not as sweet as others and borderline the notes which scares me. Not terribly hot but has a little punch on the end. Somewhat of a leather finish.
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James Hatfield
Hanky
Heavy vanilla in this one. Itโ€™s unique. I like it.
Jim Brown
Jim Brown
This smells like bourbon but doesnโ€™t really taste like one. But it also does. Puff of cherry on the nose, tastes like chewing on old leather - with a lingering hint of tobacco maybe? I give this one a very sincere meh.
Christian Sito
Christian Sito
I really enjoyed this. Sweet finish. Good all around.
Zach Bennett
Zach Bennett
I have no idea what this is
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Allan Maule
PPP
Simply delicious. Strong without losing that sweet balance.
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Stephen Smith
Brad
Man this one is speaking too me for some reason. Spicy and complex.
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James Hopkins
Tubs
This has to be mineโ€”Mortlach 12. I have little love for Scotch hatersโ€ฆ
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Derek Glunz
Quotes
Tasty scotch but doesnโ€™t blow me away
Ben Freeman
Wildcard
not my cup-o-tea...
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Alexander Mckee
Alex Mc(whis)kee
Not much unlike the section of 440 right outside my house: this continues to develop, seemingly never ceasing. It lingers like a houseguest that should have left hours ago but we both know neither wants them to leaveโ€ฆthen they say โ€˜well I better get goingโ€™ and I say โ€˜but itโ€™s so late and youโ€™ve had a fewโ€™ โ€˜Iโ€™m good to drive Iโ€™m sureโ€™ โ€˜butโ€ฆitโ€™s storming outside itโ€™s not safeโ€™ I say. โ€˜Ohโ€ฆnow that you mention it, itโ€™s quite fearsome out thereโ€™ (there is nary a cloud in the sky) โ€˜why donโ€™t you just crash here?โ€™ โ€˜I would butโ€ฆthereโ€™s only one bedโ€™ โ€˜thatโ€™s not a problem at allโ€™ I say.
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Stephen Smith
Brad
One of the better Scotchโ€™s that weโ€™ve had. Still not my personal jam.
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John McDowell
Worm
I like the burn on this. Good balance for my tastes
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James Hatfield
Hanky
I like this a lot. Subtle, gentle, nice and easy.
Nate Knuffman
Nate Knuffman
Nice light lemon and citrus flavor. Nose is fresh cut grass. Irish?
Hallie Knuffman
Hallie Knuffman
Smoke & leather for me, maybe a little bit of popcorn.
Christopher Reeves
band-aid
Oh i got bananas! Can't believe yesterday's wasn't scotch. Smells very round. cinnamon. thinking bananas foster. Creamy. Goes down so smooth. Opens nicely with a dash of water. Nutmeg. Seems a nice regular rotation one. I usually preer neat but i'd say this could go well with ice.
Christopher Reeves
band-aid
quickie for catching up. Floral. Delicate even. Scotch. Going Japanese!