Here you can view all the lovely things people had to say about the featured whiskeys and also view pictures that they have submitted.

Hallie Knuffman
Hallie Knuffman
Yikes! Hard to get thru this one, even with water. Almost a sort of kool-aid flavor in the middle, in the moments when I can get past the octane.
Nate Knuffman
Nate Knuffman
Pass. It's hot and smelled a bit like a medicine cabinet. Flavor was a bit funky.
Kelsey Harkins
Team Harkins
Sorry trigger any parents of teens with the rating. This reminds me of the smell of Elmers Glue...the kind in a pot with a spreader stick. And like an old wooden hay barn.
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Mark Peters
Shaft
Thought this was wonderful.
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Kim Cleary
Kimmy C
Morgan Guyer
Morgan G
I like this, good to celebrate the last work day of the year ๐Ÿ™ no earthly idea on proof but I'd probably drink this one again
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Kevin Guyer
Kevin Guyer
Come hang out!!
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Scott Beckett
๐Ÿด๓ ง๓ ข๓ ณ๓ ฃ๓ ด๓ ฟ ๐Ÿชฃ
Iโ€™m gonna guess rye and Iโ€™m gonna be wrong (itโ€™ll be bourbon) but at this point Iโ€™ve got nothing to lose and everything to gain. Itโ€™s a spicy one, but fruity at the same time, like chasing Red Hots with Mike & Ikes. Yeah, cinnamon, caramel, maybe a hint of orange rind. Quite good, if a tad spiky to be a favorite.
Zach Bennett
Zach Bennett
What there hell is this. This is sooooo strong. It still burns. But itโ€™s sweet. And salty? Iโ€™m lost.
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Dan Flecker
Dan โ€œAlexโ€™s Friendโ€ Flecker
Blind as the day I was born, I have no idea what this looks like compared to any of the other days. Smells of rubbing alcohol that rolls into a sweetness after a bit. Not too bad of a taste, which worries me. Iโ€™d guess maybe a higher proof. Who knows. This is another one that I keep thinking about icecream. Which oddly enough also acts as a great addition to coffeeโ€ฆ and Dr. Pepper. So you know thatโ€™s always a good thing!
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Matt Eagle
Precious
Wow, subtle flavor meets burning flames. Iโ€™d need to enjoy this with a big steak. I fear this wonโ€™t be popularโ€ฆ
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James Hatfield
Hanky
No idea what this is.
Jackie Connor
JC
Iโ€™m getting lots of vanilla on this one. Initially didnโ€™t love it, but getting it a little colder helped it a lot for me. A little Amy Grant Christmas album + this is not a bad time. ๐ŸŽ„โญ๏ธ๐Ÿฅƒโค๏ธ
Jackie Connor
JC
About to argue with the TTB about points I think I should have on this one ๐Ÿ™ƒ
Colleen Beyer
None
Yes JC!
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McKenna Beddingfield
McK
Number 3 of the night. It's only been about 45 minutes. Is it a bourbon? It has such a cozy burn. But there's a hint of sweet. Is it an Irish then? Also - it is the start of Winter break for the kids! Cheers to this awesome calendar. I'll be looking forward to this every year! Santa comes early for mom and dad!
Jackie Connor
JC
Yay glad youโ€™re back โค๏ธ
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McKenna Beddingfield
McK
Syrup! Butter! Rye?! I'd drink this with my pancakes. Very heavy. I don't know what else to say.
Christopher Reeves
BAND-AID
Cream soda. Eggnog, nutmeg. Sweeeeeeeeet and it lingers warmly. Feels tight on the aftertaste but don't get high alcohol on the nose oddly. Caramel to toffee.
Greg Baur
Greg Baur
Holy shit balls this is hot and either young or just high proof. Or bad. Butter popcorn and floral a bit. Donโ€™t like.
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McKenna Beddingfield
McK
Very floral, reminds me of scotch, has hints of plaid. Don't ask me why I think that's a flavor. Back at it after a week of kiddo illness and travel. I've got 4 of these to do tonight!
Jim Brown
Jim Brown
What is in my mouth?? No really, like what is this? Cask strength something aged in flavored wood? Possibly aged with gasoline and lit with a match in my stomach? I think thereโ€™s a really nice flavor hiding under that inferno but itโ€™s hard to say.
Scott Maclean
Scott Maclean
Really sweet right at the start, and very fiery - guessing itโ€™s cask strength/bottled in bond or the like. Even with an ice cube it didnโ€™t open up that much - still a lot of spice/fire. Interesting whiskey. I think itโ€™d stand up well in a cocktail, itโ€™d punch through the dilution and other ingredients. On its own, itโ€™s not something Iโ€™d care to sip. Guessing Indian mainly because itโ€™s an option I havenโ€™t tried yet and I have _no_ idea what this is.
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Allan Maule
PPP
Love the nose. Too spicy on the palate for me.
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Michael McKee
Mike "Alex's Brother" McKee
Best nose yet. Big burn....cask strength bourbon, baby!!
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Dan Flecker
Dan โ€œAlexโ€™s Friendโ€ Flecker
This was terrible. I need to be in a certain mindset for something like this. And I truly donโ€™t know if Iโ€™ll ever be there again in life.
Jim Brown
Jim Brown
This one is extra burny Cinnamon and vanilla stand out after the burn clears. Solid dram, but my least favorite of the calendar so far (which feels kinda strange to say because I do enjoy it). Tastes Irish to me, but what do I know, so Iโ€™m not guessing Irish.
Jim Brown
Jim Brown
Nailed it! Despite
Jim Brown
Jim Brown
Just spite I suppose.
Ben Freeman
Wildcard
Ok, I am starting to dig these Speyside "type". Not sure if that is correct, but sending it.
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Kevin Guyer
Kevin Guyer
She did not like this at all, so I got a double share. Tastes like peat and self-loathing, so I'm not sure I came out ahead here...