Here you can view all the lovely things people had to say about the featured whiskeys and also view pictures that they have submitted.

Nate Knuffman
Nate Knuffman
Lots of burn. This is a nice warmer on a cold evening. Getting lots of fruit and cherry. Not much of a finish though.
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Allan Maule
PPP
Very nice. Like the tasteful amount of smoke, with a bit of citrus and pear on the end.
Greg Baur
Greg Baur
A lot on the nose on this. Candy green apple, and almost floral like a menโ€™s shampoo with leather and oak. Taste much sweeter with cinnamon and died fruits. Long hot finish.
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Scott Beckett
๐Ÿด๓ ง๓ ข๓ ณ๓ ฃ๓ ด๓ ฟ ๐Ÿชฃ
Baked apples and pears. Honey and a hint of cinnamon. Golden raisins. Tastes like it has a bit of proof to it. Touch of peat maybe? I want to guess Japanese but Iโ€™m going to play it safe and pick scotch. Overall very pleasant dram.
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McKenna Beddingfield
McK
Tastes like eating a skirt and not a skirt steak. Yuck.
Jackie Connor
JC
๐ŸŽ„๐Ÿ‘•โค๏ธ๐Ÿฅƒ
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Kevin Guyer
Kevin Guyer
Got a little funk, convinced the dinner party it was a peaty Scotch. Not confident of the guess but looking groovy AF regardless. See you at the car wash...
Morgan Guyer
Morgan G
Not loving this one...guessing an Irish because it doesn't seem peaty enough? HAPPY BIRTHDAY SG!!!!!!!!!!
Jackie Connor
JC
I thought so too! ๐Ÿ™ƒ
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Matt Eagle
Precious
An easy drinking scotch? Nice nose, little bit of peat. I like it!
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Michael McKee
Mike "Alex's Brother" McKee
H*ck yes. I think this is a rye...amazing spice. Long finish, certainly 115%+ Big and bold...Elijah Craig?
Zach Bennett
Zach Bennett
Would totally drink this again
Jackie Connor
JC
Iโ€™m getting fruity and floral this time. Makes me think I know what to guess but who really knows. Happy Hanukkah to those celebrating tonight. ๐Ÿฅƒ๐Ÿ™๐Ÿปโค๏ธ
Jackie Connor
JC
So close yet so far. Liking it!
Kelsey Harkins
Team Harkins
My husband said he'd rate it as a "six six or six seven". He's so offline he doesn't know how trigger that will be for many parents in the group
Jim Brown
Jim Brown
This is lovely! Sweet and smoky, easy sipping. Lingering brown sugar for days. Or at least, for minutes. Even a little fruitcake hiding in there like the present you didnโ€™t want but ate for breakfast anyway. Sipping this slowly and enjoying every small bit.
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Erin Kraftchick
Mrs Hef
A smoked applely scotch? Cory just happened to have a bottle of apple sauce here so it works for the pic. Not bad, I hate to admit.
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Derek Glunz
Quotes
Yes!! So proud of you
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James Hatfield
Hanky
Sweet and peat. This is solid.
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John McDowell
Worm
Scotchy scotchโ€ฆ nice and buttery. Tint of islay, but speyside mostly
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Erin Kraftchick
Mrs Hef
I'm starting to like scotch..don't tell anyone.
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Josh Light
Josh Light
Really strong salt water taste to me. Just not my cup of tea.
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Derek Glunz
Quotes
Find your way to scotchโ€ฆ itโ€™s delicious
Scott Maclean
Scott Maclean
Peaty and smoky, guessing a Scotch but might be a Japanese whiskey. Not too fiery. My wife is baking cookies, so all I can smell is that. ๐Ÿคฃ Tasty, even though peaty Scotch isnโ€™t my favorite.
Jim Brown
Jim Brown
I want to like this more than I do, and it think it could be great if it caught me in the right mood. Nice touch of brown sugar and dates as it hits the tongue, a little smoke on the end โ€” all my favorites, but it also has a lingering burn that puts me off a bit. Once thatโ€™s gone it does leave a lovely aftertaste. Maybe I was too harsh in my rating, but alas.
Greg Baur
Greg Baur
Dang get the water! I knew this had to be high proof at first sniff. But it was nice with notes of cinnamon candy and vanilla toffee. Taste is similar but needed water to get there and once cut I thought it was really good. Long finish on the tongue
Dan Sembler
Dan Sembler
I need to stop falling behind, but man ... getting to drink three of these suckers in a night makes for a great time. Tonight's is very pleasant on the nose. Subtle, not overpowering. Baking spices and vanilla is what I pickup. Palate is interesting - some dark fruit, maybe cherries. Very long finish -- but not super hot. Interestingly complex for something that doesn't seem to be super hot ... or it's super old?
Bryce Freeman
Bryafree
Pretty high proof, REALLY liked this one
Bryce Freeman
Bryafree
Tastes oaky yet quite delectable ๐Ÿ˜
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John McDowell
Worm
Deliciously hot. Heat covers up some of the flavor for me. Starting off the second half with a bang