Notes

It’s a nice whiskey for sure, but just too much heat for my style. A little drier, thinking it’s a rye.

Looks like a bourbon, tastes like a scotch. Delicious!!

Scotty!

'Twas the night of the sixth tasting, still in shock from hearing everyone's "hard pass", I realize I sit here looking like a bit of an ass. However this new whiskey is sweet on the nose, with a bit of fruit in the air. Yet spice crept in, with a bold little flair. I sipped and I swirled, detecting some wheat, A hint of confusion, yet oddly complete. "Is this one a rye?" I pondered anew, Recalling the mix-up from yesterday's brew. A touch of young heat, though not harsh or brash, It danced on the palate, not leaving a clash. With flavors that lingered, both mild and spry, I toasted the moment—a fine whiskey to try.

Spicy and hot, but not in a good way. Some licorice and a little honey

Vanilla on the nose, napalm on the palate. Spiritually this embodies my senior prom date. I don't want to talk about it.

Good flavor, but HOT!

Is this another bottled in bond? I’m so confused

'Twas the night of the fifth tasting, and all through the air, A sweet woody scent lingered, beyond all compare. Better than the diaper of the baby sitting on my lap. Yes, this scent was earthy like my Christmas tree dripping with sap. The first sip was a shock, with more power than planned, Bolder than expected, yet you can call me a fan. Could it be rye? I’m not sure, I confess, After five years of tastings, I should know this, I guess. But no matter the name, no matter the grain, This whiskey’s a winner, it would put many others to shame. A powerful pour, and my favorite so far A sip that’s so smooth, I can't wait to add it to my bar.

Everything is good up until the finish. There's something strange there. Not mad about it, but not sure I'm loving it either.

Smooth with some heat and a hint of licorice

🥶 Ice helps a lot with this one.

This one is strong…I think. Still got a fruity finish and I’d overall enjoyable

'Twas the night of the fourth tasting, the glass in my hand, I sniffed at the whiskey, smelling rich and so grand. The first whiff was sweet, with a maple delight, And perhaps cinnamon apples that will dance through the night. Excitement was building as I took the first sip, It hit a bit stronger, as it passed through my lips. A smooth woody flavor, so bold and so deep, Like a fine Tennessee, it was best enjoyed neat. With each little taste, my thoughts did unfold, This whiskey's a treasure, that will never get old!

Silky smooth, not a bourbon but has some characteristics of it. I am thinking scotch in a bourbon barrel. I like it a lot

Tasting quotes included: 'Even I like it, and I'm not a scotch girl' and 'Lacks that boggy hatred that fate shackles to most scotch'. Overall we both like this one. I'd absolutely buy it and hope it is not something embarrassing like Cutty Sark.

For the first scotch this is a winner. I enjoyed this one

'Twas the night of the third tasting, I'll give this one a try, The nose is so silent, no familiar scents do I come by. The first taste was harsh, with a burn so strong. I thought, "I am going to need ice to help this process along." This is not very smooth and is not bringing me cheer, This is one of those Scotches that Jonathan mentioned, I fear. Will I give this selection a good grade? Well, it's hard to say. It's highly unlikely, I just don't see a way. So I'll sit with this pour, and think for a while, This whiskey really is not my style.

This one hits all the right notes.

Nose of cherries and molasses. Definitely a bourbon, probably barrel strength. The more I sip it, the better it gets.

Very interesting one here.

'Twas the night of the second tasting, and all through the room, I took a deep whiff, but the scent had no boom. A faint hint of maple, some vanilla so sweet, But I craved something stronger, a more vivid treat. On first sip, caramel, so smooth and so mild, The flavor’s subdued, not intense or wild. I don’t love it, I don’t hate it, it’s somewhere between, It’s missing the punch that I hoped to glean. Is it a bourbon? I can’t say with ease, But as a warm-up, it’s gentle, it frees. A quiet beginning, not bold or bizarre, A simple start before the night goes far.

So good to be back. And so good to finally see Rye get some recognition in last year's calendar

This is great. Love the vanilla notes on this one as well. Can’t wait for another great year