Notes

Here you can view all the lovely things people had to say about the featured whiskeys and also view pictures that they have submitted.

Nick Stone

Love this one. Decent proof. High rye. Sugar cookies. Raisins or winter fruit. Vanilla.

Nick Stone

The nose says scotch. Meh. Tastes like scotch at first. But something different. Blended? Nutty. Clove. Vanilla frosting. Weird mix. Nose and palette not aligned. I'm confused.

Nick Stone

I love bourbons with loads of rye. Cookie dough. Vanilla. Rye grass. Pepper.

Nick Stone

Mild nutty. Brown sugar.

Nick Stone

Argh. Great nose and color. Fruit, melon. But scotch. Peat. Sea water. Mixed with floral and honey dew. Meh. Pass.

Nick Stone

I'm split. Great proof. Sweet palette. Crap finish. Poser scotch. Peat and brown sugar. Feels like it's trying to be a scotch friend and failing.

Nick Stone

Lack of nose.... rye? Mild flavor. Brown sugar. Clean finish. My wife lived this one.

Nick Stone

Good color. Clove. Pecan. Sugar. Hint of tobacco. Good spicey finish.

Scott Beckett

🏴󠁧󠁢󠁳󠁣󠁴󠁿 🪣

Green apple, maybe some cantaloupe on the nose, caramel, like a hint of spice. Brown butter on the palate, brought out like an apricot thing in the nose. A pleasant, fruity malt whisky.

Nick Stone

Light like a breath of cold air.

Scott Beckett

🏴󠁧󠁢󠁳󠁣󠁴󠁿 🪣

Stewed apples on the nose. Green apples on the palate, some cinnamon, some like dusty furniture polish. I wonder if this is Japanese…

Scott Beckett

🏴󠁧󠁢󠁳󠁣󠁴󠁿 🪣

Cherries, oak, caramel. Whew, that's hot. Brown sugar, peaches, ethanol. Baking spices on the finish.

Scott Beckett

🏴󠁧󠁢󠁳󠁣󠁴󠁿 🪣

Really lovely green apple on the nose with a little shortbread in the background. Sweet and a little hot on the palate. Brings spice notes to the nose. It's a little simple, but otherwise nice. Irish?